Food for Thought
This morning, I made French Toast for breakfast and had this with Blackberry Jam and whipped cream. YUM-O, right? Not so much for me – I had the “food” in front of me and my “thoughts” were elsewhere…more specifically, India….
This morning, I made French Toast for breakfast and had this with Blackberry Jam and whipped cream. YUM-O, right? Not so much for me – I had the “food” in front of me and my “thoughts” were elsewhere…more specifically, India….
A large portion of my day was spent swimming…not the kind that involved any sun screen, beach towels, big umbrellas or even water. This kind of swimming involved large volumes of information about website design, HTML, PHP, web hosting, servers,…
Here are some great quotes and questions I found in a book called “EVER WONDER” by Kobi Yamada. For those of you who are like me and ponder, think, analyze life’s every nuance, you might feel a bit redeemed with…
Wow..what a way to start a blog! After spending almost an hour of checking availability of blog names (super fun to do at midnight), I came up with this name and was thrilled to know that it was available! In…